All meals have a vegetarian focus and are prepared fresh onsite by a fabulous chef. We share all meals together in the spacious dining hall.
What could be better than tasty, healthy food, a glass of wine, great company, and lively conversation?
Breakfast:
Served daily buffet style with fresh fruit, cold cereals, yogurt, juice, toast, and bagels
Lunch:
Typically a variety of salads prepared from fresh, seasonal ingredients.
Snack table:
Available all day: Fruit, protein bars, nuts, chocolate, water, coffee, and tea.
Dinner:
Each night our on-site caterer will prepare a delicious and healthy hot meal. Vegetarian options are always provided.
Beverages:
Juices, coffee, tea, local natural spring water, and wine with dinner.